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Suck Knuckle Smokers Knuckle Jerker Jamaican Jerk BBQ Seasoning

Traditional to Jamaica, Jerk seasoning principally relies on two ingredients; Allspice and Scotch Bonnet Peppers. These are combined together with many other spices including Cinnamon, Nutmeg, Ginger and Thyme to create a deliciously balanced savoury seasoning with a medium heat rating. Commonly used with pork and chicken, it is also great with seafood, beef, lamb and vegetables.

Ingredients:Sugar, Salt, Spices, Herbs, Hydrolysed Vegetable Protein, Soy Sauce Powder, Flavour Enhancer 621, Anti-caking Agent 551

Allergens:Contains wheat and soy. May contain traces of milk, sesame, peanuts and tree nuts

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